3 Course Dinner with Unlimited House Wine
Tues - Sat from 5:00 pm for the month of January!!
Soup de Jour or Salad
Entrees Choices: Steak au Pouvre, Carpet Bagger Steak with Pan Fried Oysters, Salmon Champenoise, Scallops Seville or Pasta Formaggio with Prawns, Clams, Chicken.
Selection of Desserts