Fine Dining
Downtown Boise
Catering - Banquets - Holiday Parties
Our years of expertise in the business made us realized that planning a special event or occasion is far more than giving our clients the quality food and best service, "We claim to be giving our full attention and transparency to our clients". Angell's has always been noted for the unwavering personalized service given for events handled.
Each of Angell's personnel are equipped with complete product knowledge giving client handling and coordination its best. We definitely put our best foot forward achieving not the just the food and services expected of us but, moreover, ultimate customer satisfaction.
Angell's will still continue to boast of banquet elegance, fine cuisine & competent manpower, putting attention to details and delivering services above par. We will still be the caterer noted for the banquets served and attended like our own.
We at Angell's will do our very best to make your occasion special, exactly as you would want it to be.
Our Banquet Room will seat 60 people and will allow all to enjoy that Special Atmosphere that comes from hosting your events at Angell's.
Making your banquet a memorable and a worry-free celebration …
CATERING MENU
Hot Hors D' Oervres
Sweet & Sour, Italian or Swedish Meatballs: $2.50 per person
Sesame Chicken Strips: (With a spicy pineapple sweet and sour sauce) $12.95 per dozen
Coconut Prawns: (With habanero raspberry & honey mustard sauces) $31.55 per dozen
Teriyaki or BBQ Wings: $10.75 per dozen
Southwestern Steak Skewers: (Bell pepper, top sirloin, mushroom & onions) $26.95 per doz
Terriyaki Chicken Skewers: (Bell pepper, chicken breast, & pineapple) $21.95 per doz
Calimari:(With roasted aioli sauce) $13.95 per doz
Scallops on Horseback:(Sea scallops on water chestnuts wrapped with hickory smoked bacon & cocktail sauce) $21.95 per dozen
Crab Stuffed Mushroom:(Crab, fresh herbs & mixed cheeses stuffed in a large mushroom cap): $24.95 per dozen
Dungeness Crab & Artichoke Dip:(With Baguette toast points) $4.25 per person
Roast Smoked Pork Loin: $3.95 per person
Chef's Station
Rosemary Roasted Sirlion: (Serves 45) $326
Honey Glazed Baked Ham:(Serves 45) $186
Roasted Prime Rib:(Serves 45) $333
Roast Tom Turkey:(Serves 45) $163
Smoked Pork Loin Roast:(Serves 45) $176
Cold Hors D'Oeuvres
All prices are for 50 pieces
Chinese BBQ Pork & Seeds:(Hot mustard & sesame seeds) $46
Finger Sandwiches:(Assorted meats, cheeses, prestos, aioli & breads) $54
Roast Turkey Roll Ups:(Turkey roll ups with asparagus, roasted red pepper & herb cream cheese) $48
Honey Glazed Ham Wraps:(Ham wraps served with cucumber & herb cream cheese) $48
Fresh Fruit Kabobs with Midori Banana Cream: $88
Smoked Salmon:(Smoked Salmon with cucumber scales & herb cream cheese) $108
Assorted Crostinis:(Toasted Baguette slices topped with assorted spreads made of seafood, beef, pork, chicken, herbs, cheese, olives & fresh sauces) $75
Deviled Eggs $48
Display
All prices are per person
Fresh Seasonal Fruit Display(With Toasted Coconut) $3.25
Seasonal Country Vegetable Display(With Country Ranch dip) $2.95
Imported & Domestic Cheeses(With assorted crackers) $3.85
Roasted & Smoked Meat Display(With sun dried tomato horseradish) $4.25
Fresh Seafood(Smoked & roasted salmon and cocktail shrimp) $4.85
Spicy Shrimp(Gulf prawns bathed in sweet & spicy marinade) $4.45
Sweet Treats
Cheesecake with Caramel or mixed Berry Topping $32 per dozen
Brownies topped with Ganache & White Chocolate Chips $28 per dozen
Kirsch Pound Cake with Mixed Berries $18 per dozen
Assorted Cookies, (Peanut butter, Chocolate Chip, Oatmeal) $15 per dozen
House made Tiramisu $63 per dozen
Hand Passed Hor D'Oeuvres
Assorted Crostinits (50 pieces: $75)
Roasted Turkey Roll Ups (50 pieces: $48)
Honey Glazed Ham Wraps (50 pieces: $48)
Smoked Salmon & Herb Cream Cucumber Chips (50 pieces: $48)
Spicy Chicken Wantons (50 pieces: $48)
Italian Sausage & Pesto Pockets (50 pieces: $53)
Italian Stuffed Mushrooms (1 dozen: $20)
Mini Empanadas with Beef or Chicken (50 pieces: $53)
Bacon & Mushroom Crepes with Tarragon (50 pieces: $50)
Crab Stuffed Mushrooms (1 dozen: $25)
Scallops on Horseback (1 dozen: $22)
Rumaki Sweet & Sour Bacon Wrapped Prawns (1 dozen: $32)
Angell's Chocolate Fountain
Rental fee: $275.00
Time Limit: 3 hours. $75.00 fee for each additional hour. (Prices do not include tax and gratuity!)
Cost: 2.75 per person
Chocolate Selection: White, Dark or Milk Chocolate
Buffet Items: Fresh Fruit (seasonal), Pretzels, Marshmallows, Rice Crispy Treats, Mini Cream Puffs.
Please contact Kristen Burum or Curt Knipe at 342-4900 for questions about Angell's catering. For Banquets at Angell's please call Scott Burum or Pam Tuttle, also at 342-4900.